Reservations available between 11am - 5pm.

jumbo lump crab eggs benedict // $30
4oz jumbo lump crab, herb hollandaise, sourdough english muffins, bacon, spinach

vegetable egg roulade // $20
rolled egg soufflé omelet, garlic herb cream, artichokes, portobello mushrooms,
garlic béchamel, pickled onions, bed of sautéed spinach

wild alaskan salmon // $32
mashed potatoes, almond roasted broccoli

korean glazed pan seared pork belly // $32
miso basmati rice, roasted bok choy, fried egg, pickled onions, toasted sesame seeds, scallions

In addition to the Mother Day menu features, we will be offering our standard appetizer, salads, pub fare, & children’s menu items. The following standard entree selections will also be available;

New Zealand Lamb Chops
Imperial Filet
Lemon Herb Cream Linguine
Seared Sea Scallops
Stuffed Portobello Mushroom